Availability: May 10 – July 1, Sept 14 – Nov 1
Traditional mustard green of Japanese origin. Mild flavor is a wonderful addition to salads, especially where frisee is normally used, such as the classic frisee aux Lardon. Mizuna is not only cheaper than frisee, but you can eat the whole thing—the stems are mild and sweet. With frisee, you have to trim the bitter green ends. Prefers cool growing condition.