Availability: July 12 – Oct 15
This superb Thai variety has a very compact habit. Each plant carries masses of slender, pointed, lime-green fruits which turn red, increasing their potency as they ripen. The Super Chili packs a surprising punch. With a Scoville heat range of 40,000 to 50,000 SHU, it’s at the upper end of cayenne pepper heat. That’s 5 to 20 times hotter than the jalapeño reference point.