Versailles Farms
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Versailles Farms
The Amazing Marigold
Versailles FarmsSeptember 19, 2017
San Marzano Tomatoes
Versailles FarmsSeptember 19, 2017
Capturing the Taste of a Memory - Jersey Tomatoes
Versailles FarmsAugust 16, 2017
Parsley
Parsley

Parsley is a superfood that’s native to the Mediterranean region.

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Versailles FarmsJuly 31, 2017
Maple Syrup
Maple Syrup

Our maple syrup is ready - 100% pure and natural

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Versailles FarmsMarch 22, 2017maple syrup, versailles farms, greenwich, farmers market
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View fullsize This week in Switzerland. Good friends, good snow & good vibrations.
View fullsize This week on the farm. Frozen wetlands, sub zero temps, & building walls. Working with stone is most gratifying.
View fullsize Winter on the farm. Dormancy descends in full effect. The trees are resting. The ground is frozen. And we’re building stone walls.
View fullsize Today on the farm. Wild cultivation is about the struggle. While most shiitake are grown indoors, ours struggle outside in the elements. And it’s the struggle that creates more flavor, more nutrients & vitality. Ingrid checks her hives
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View fullsize Today on the farm. Bear attack.
56 Locust Road
Greenwich, CT 06831,
USA
203-862-0400 info@versaillesfarms.com
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